Our processes and systems are designed to satisfy and exceed both local and international standards on quality and food safety, hence we are FSSC 22000.5 certified.
As a company, we offer the following services:
NL&SIC offers contract slaughter services, which involve the slaughtering of livestock on behalf of other businesses or individuals. This service is particularly valuable for livestock owners who may not have the facilities or expertise to carry out the slaughtering process themselves. NL&SIC ensures that the slaughtering is conducted in compliance with all regulatory standards and with a focus on animal welfare. Their modern slaughterhouse facilities equipped with state-of-the-art equipment and skilled personnel ensure efficient and humane slaughter processes. By outsourcing their slaughter needs to NL&SIC, clients can focus on other aspects of their business while entrusting the critical task of slaughtering to professionals. This service not only benefits individual livestock owners but also contributes to the broader livestock industry by providing a centralized and efficient slaughtering solution.
NL&SIC also offers contract freezing and chilling services, which involve the preservation of meat products through controlled temperature environments. After the slaughtering process, meat products need to be promptly chilled or frozen to maintain freshness and extend shelf life. NL&SIC's facilities are equipped with advanced refrigeration systems that ensure precise temperature control, maintaining the quality and safety of the meat products throughout the storage period. This service is especially valuable for meat processors, wholesalers, and retailers who require reliable cold storage solutions for their products. By outsourcing freezing and chilling needs to NL&SIC, clients can benefit from cost-effective storage solutions without the need for significant capital investment in refrigeration infrastructure. NL&SIC's commitment to maintaining strict hygiene standards and optimal storage conditions ensures that clients receive meat products of the highest quality, ready for distribution to local or international markets.
In addition to contract services, NL&SIC also engages in its own slaughter and supply operations, providing a diverse range of meat and meat products to customers in both local and international markets. Leveraging their modern slaughterhouse facilities and extensive network in the livestock industry, NL&SIC sources high-quality livestock and ensures efficient slaughtering processes to produce fresh and hygienic meat products. From mutton and chevon to beef and poultry, NL&SIC offers a wide variety of meat options to cater to diverse consumer preferences. With a focus on quality assurance and food safety, NL&SIC maintains stringent quality control measures throughout the production process, from sourcing to packaging and distribution. By offering a reliable and consistent supply of meat products, NL&SIC has established itself as a trusted provider in the market, serving the needs of customers both locally and abroad. Whether it's supplying meat to local butchers and restaurants or exporting products to international markets, NL&SIC is committed to delivering excellence in every aspect of its operations.